Isabella Rossellini, who wrote the foreward to my book, hosted a party at her farm on Sunday...a wonderful end of summer afternoon with friends...The Bellport restaurant created a farm table filled with seasonal hors d'oeuvres from the farm served with rose' wine, local Blue Point lager and sparkling pear cider...and a local bookstore, Books & Books from Westhampton, sold lots of books...what a perfect way to launch my new project!
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